The Story of Byun Bekdash

Bekdash – A Damascene Heritage with an Unforgettable Flavor Bekdash is not just a name; it is the legacy of a long-established family that carried the flavor of Damascus to the world. Its beginnings date back to 1895, when the late Hajj Hamdi Bekdash founded the first taste of Arabic ice cream, known as “Da’q,” in Damascus, making it a distinguished landmark in the world of ice cream making.

Authenticity at the Heart of Modernity Despite all modern developments, Bekdash is still prepared using the traditional handmade method, with natural ingredients such as Istanbul sahlab and mastic. It is manually pounded using heritage tools, giving it a unique stretchy texture and an unmatched taste.

Golden Visitors For more than a century, Bekdash has welcomed kings, presidents, and celebrities from around the world, becoming an unmissable destination for everyone visiting Damascus or seeking the authentic flavor of the East. A flavor that exceeded expectations because it was made with love, giving you an exceptional moment every time. It is a story, a heritage, and an unforgettable experience.

From Roots to Expansion The Bekdash brand expanded into “Byun Bekdash,” owned by the brothers Amer and Mohamed Saer Suhail Bekdash. Its operations are currently managed from the Arab Republic of Egypt, where the brand takes on a new identity in presenting its products, which include various types of ice cream in diverse flavors, modern packaging, and a sales approach designed to suit all tastes, while preserving the classic flavor that has remained in the memory of its visitors.

Your taste deserves the best, and “Byun Bekdash” is your smart choice, where authentic flavors blend with the spirit of modern innovation in an irresistible taste. We invite you to be part of it.